GINGER PEAR OATMEAL
A delicious and healthy breakfast for you: pear oatmeal with ginger and
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
50 gr Oats
200 gr Water
1 level teaspoon Ginger powder – (or more)
Al Masar Honey
a pinch Salt
half a teaspoon Vanilla Extract
Measure all your ingredients then put oats and salt into a pan or pot,
pour the water and bring to a boil at medium low heat. After a
minute or so, add vanilla extract. Remember to stir often.
In the meantime, wash your pears and cut them in half. Heat a cast
iron grill pan, then grill your halves until slightly caramelized.
When the oatmeal is nice and creamy, add ginger powder and stir.
Serve your oatmeal with the caramelized pear and honey (and seeds
if you want). Happy breakfast!